Let's Dish!

Since the 1970s, barbecue has emerged as the national cuisine of the United States, though grilling is certainly an ancient technique and a rustic art. Whether you are grilling outdoors over charcoal or a rotating spit, or indoors using an electric grill or oven, you are engaging in the tradition of grilling. http://www.homebydesign.com/pages/article/HBD_AUG_10_06/58849/index.html
The data relating to real estate on this website comes in part from the MLS® Reciprocity program of either the Real Estate Board of Greater Vancouver (REBGV), the Fraser Valley Real Estate Board (FVREB) or the Chilliwack and District Real Estate Board (CADREB). Real estate listings held by participating real estate firms are marked with the MLS® logo and detailed information about the listing includes the name of the listing agent. This representation is based in whole or part on data generated by either the REBGV, the FVREB or the CADREB which assumes no responsibility for its accuracy. The materials contained on this page may not be reproduced without the express written consent of either the REBGV, the FVREB or the CADREB.