Flavorful New Year!
Curiosity for cooking is often fueled by
travel. Even if your trip entails trekking through the pages of a book, the
introduction to new worlds is revelatory—and, often, gustatory. Cooking can take
you to many countries, through unknown languages, exotic ingredients, and
foreign flavors. When I don’t have the opportunity to jump on a plane, I simply
put on an apron.
Many of these recipes will be new to you.
The hunt for ingredients should be part of the fun. As with travel, I encourage
you to explore them with an open mind and an adventurous spirit.
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